Monday, September 29, 2014

Broken Glass Jello

Today's recipe is a broken glass jello, it require more time and patience to be elaborated, but its worth because its really tasty. Its a good option for parties.

Ingredients:
  • 4 gelatin bags, different flavors/colors
  • 1 tablespoon of unflavored gelatin
  • 1 can of condense milk
  • 1 can of evaporated milk
  • A gelatin mold
  • 4 flat containers
Steps:


















  1. Prepare all the color gelatin one by one according to package directions.
  2. Pour the liquids in flat molds and refrigerate until they curdle, no less than 4 hours.
  3. When they are curdle, unmold the gelatin and cut them into medium cubes. 
  4. Arrange the cubes in the gelatin mold, and refrigerate while you prepare the rest of the gelatin.
  5. Hydrate the unflavored gelatin in 1/2 cup of warm water.
  6. In a bowl pour the evaporated and condensed milk. 
  7. Add the hydrated gelatin and stir until it's well dissolved.
  8. Pour the mixture to the gelatin mold with the color cubes, cover and refrigerate until it is completely curdled, for about 4 hours more.

                                                            This will be your final result.




Monday, September 22, 2014

Shrimp Cocktail

Today I will show how I make a simple and easy shrimp cocktail. It doesn't require to much ingredients or time.

Ingredients:
  • Shrimps
  • Tomatoes
  • Onions
  • Coriander
  • Jalapeno(opt.)
  • Avocados(opt.)
  • Ketchup
  • Salt
  • Garlic
Steps:
  • In a medium pot, boil water with  two cloves of garlic, and  half an onion.
  • Add the shrimps. Leave them there for about 5 minutes or more. You will know if they ready when they change color.
  • Let them cool down, but don't throw the water you cooked the shrimps.
  • While the shrimps are cooling down, chop the tomatoes, the onions, and the coriander.
 
                                                      
  • In a bowl add all the ingredients you chopped and the shrimps.
  • Add the water you saved, ketchup and salt to the bowl and mix them.
                       
  • Finally, serve it!


This was how I make a shrimp cocktail. The amount of each ingredient depends of how much you want to make. I hope you get to it.